Recipe for Cheesball With Cream Cheese and Chipped Beef

This yummy Dried Beef Cheese Ball is a classic holiday appetizer that tin can be served at parties year-round.

This easy and nostalgic recipe takes only 10 minutes to make and is the perfect blend of creamy and salty.

It's an old-school dish to serve when entertaining and you're going to love how uncomplicated it is!

If you're a fan of like shooting fish in a barrel appetizer recipes, salvage this 1 for later on!

Originally posted February 2019. I've updated this post to include some helpful tips and more information!

There are things almost attending or throwing parties that truly delight me. I love to run across friends and family that I don't get to meet frequently. And a skillful party punch puts a grin on my face.

Only I totally geek out when in that location is a cheese ball nowadays. They are so like shooting fish in a barrel to make and I recollect they make such a not bad easy appetizer idea!

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Ingredients

I had some leftover dried beef from my favorite craven dinner recipe and so I decided to make a cheese ball with it. When I was a kid, nosotros used to consume Creamed Chipped Beef and it was So tasty!

Don't be afraid of dried beef.

What is Stale Beef?

Dried beef, sometimes likewise called chipped beefiness is pressed, dried and salted meat that has been thinly sliced.

Yous find it in the canned meats aisle (by the chili and tuna) which sounds heinous but just breathe through it. Dried beef is adept, really skillful.

•  two) 8 oz. packages cream cheese, softened
• 1) five oz. jar stale beefiness, chopped (you'll use 1/2 to 3/four of the jar)
• ane cup shredded cheddar cheese
• three light-green onions, chopped
• 1/two tsp garlic powder
• 1 TBSP Worcestershire Sauce

Dried beef is super salty. Some people suggest rinsing the slices. I am far also lazy for that.

Exist sure to program alee the first fourth dimension yous brand this recipe every bit it can be difficult to find dried beefiness. It's not available on Amazon Fresh and it'south non at my local Ralphs store.

I usually option it up from Albertsons and take hold of an extra jar to go on in the pantry since there are several recipes that I love that telephone call for it.

Notice it in the canned meat aisle (near the cans of chili and tuna).

And then make sure you taste your cheese ball mixture before calculation whatsoever additional salt.

As with all of my recipes, I love to encourage yous to add together other ingredients that you may like. This would have been super tasty with some black pepper and bacon bits also.

Next fourth dimension I'm going to add a little onion common salt. I've been adding it to everything lately and call back it adds so much flavour!

How to Make a Chipped Beef Cheese Brawl

Make sure yous let your cream cheese sit out and soften long plenty so that it is easily smushable (technical cooking term).

Add the cream cheese and seasoning to your stand mixer. Yous could also apply a hand mixer only I never get to use my stand up mixer so I decided this was how I wanted to mix it. And mix until fluffy.

Chop your stale beef and green onions. And if yous're too good to buy pre-shredded cheese make sure to grate it now.

I totally become that cheese you grate yourself is mode meliorate, simply I always like a good time-saving hack then this is up to you.

These old episodes of '24' aren't going to watch themselves and not grating my own cheese means I can find out if Jack Bauer is going to save the world, again, sooner.

Add the dried beef and green onions and give it a whirl in the mixer.

Add together the cheese and mix it in. I'm non sure why I decided to mix in the cheese by paw as if information technology was some frail slice of the puzzle that needed special care and handling.

Scoop out the cheese brawl mixture onto a piece of plastic wrap. I actually needed to apply two pieces, one laid perpendicular over the other piece, so I could cover the whole thing.

Yous may not need to do that if your plastic wrap is wide enough.

I gathered the end and bunched it at the top. If information technology won't stay, but a clothespin or something. I used my hands to form it into a brawl-like shape.

Place in the refrigerator for about two hours to chill earlier serving.

When you remove it from the fridge, y'all can class it a trivial bit more to get the shape yous desire.

How to Serve Cheese Assurance

I had originally wanted to roll this dried beef cheese ball in chopped pecans to give it a nice finished look but I couldn't find them.

Likewise, my oldest son is allergic to pecans and I wanted him to be able to eat this cheese ball too. If you are serving this for a political party, consider rolling it in pecans.

They can be served with chips and crackers and fifty-fifty veggies (if yous're into that kind of thing…).

Just seriously, there is no wrong way to serve a dried beefiness cheese ball.

This Beef Cheese Ball Recipe is Perfect for Parties

I love serving a cheese brawl recipe at a party because they are ever a crowd-pleaser. They're pretty inexpensive to make and can feed crowd.

They can also be made ahead of time and sit out for a while during the political party.

I'm a big stickler for food safety so it actually grosses me out when I see mayo-based things out for hours. Simply this cheese brawl with beef, totally ok.

When's the last time you made a cheese ball??

This cheese brawl recipe with dried beef couldn't exist easier! The hardest part is waiting for it to firm up in the fridge.

I mean, you know it's there. And it'southward basically calling your name every time y'all walk past.

Practice you lot have a favorite cheese ball recipe? While I like to recall this cheese ball I posted in the past is the best cheese ball ever, this cheese ball recipe with dried beef is neck and cervix!

The dried beef gives this cheese ball the perfect salty, meaty flavor. And the punch of the fresh green onions is the perfect counterpoint for all the creaminess and tang of the cream cheese.

While this works great for a party, it also makes a dandy family unit snack idea. Or a mom snack. Or lunch. Since I ate this for several days after I took these photos…

• How beautiful are these Bite-Sized Cheese Ball Truffles.
• Hither are 20 Cream Cheese Based Cheese Assurance to Make (also some dessert options!)
• And these fried Mac and Cheese Bites are an upgraded idea for a cheese ball!

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• ▢ two ) eight oz. packages cream cheese softened
• ▢ 1 ) 5 oz. jar stale beef chopped (you'll use one/ii to three/four of the jar)
• ▢ 1 cup shredded cheddar cheese
• ▢ 3 green onions chopped
• ▢ i/ii tsp garlic powder
• ▢ 1 TBSP Worcestershire Sauce
• ▢ salt To taste. Remember the stale beef is already super salty!

• Soften the cream cheese.

• Add together the cream cheese, garlic powder and Worcestershire sauce to your stand mixer and mix until fluffy.

• Chop the salty stale beef and dark-green onions and shred your cheddar cheese (if you didn't buy pre-shredded to salvage time).

• Add together the stale beef, green onions and cheddar cheese to the stand mixer and mix.

• Taste the cheese ball mixture and flavour with salt and pepper if it needs a petty bit more seasoning.

• On a piece of plastic wrap, scoop out the dried beefiness cheese ball mixture.

• Get together the ends of the plastic wrap and twist to hold the cheese ball in place. I used my easily to form it into a ball-like shape.

• Place the chipped beef cheese ball in the fridge for about 2 hours to chill earlier serving.

• When y'all remove it from the fridge, you lot tin form the piece of cake appetizer a petty chip more to get the shape y'all desire.

• Place this nostalgic party dish on a platter and serve with an assortment of crackers, bread and veggies.

This cheese brawl recipe with dried beef is also tasty when coated in chopped pecans! If you lot'd like to serve it that way, merely chop up pecans (or buy pecan pieces). Fill a shallow dish with the nuts and take the chilled cheese ball and roll it in the pecans so they adhere.

Serving: 12 Servings | Calories: 191 kcal | Carbohydrates: 3 yard | Protein: 8 m | Fatty: 16 g | Saturated Fatty: 10 m | Polyunsaturated Fat: v 1000 | Cholesterol: 57 mg | Sodium: 573 mg | Sugar: two yard

You're going to want to notice this elementary recipe again! Bookmark it or pin information technology so you can quickly find this cheese brawl recipe with stale beef to make for your next party!

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Source: https://www.cupcakesandcutlery.com/dried-beef-cheese-ball/

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